updated 04/29/2020


  • *Larry Schultz Organic Eggs (Owattana, MN) – Excellent “4 Egg Rating” (Cornucopia Institute)


  • *Organic Valley® Co-op WI Grade AA Cultured Unsalted Butter – (La Farge, WI) – Excellent “4 Cow Rating” (Cornucopia Institute)
  • *10 Finns Creamery™ Cream on Top A2 Whole Milk (Menagha, MN) (In the past, cows only produced A2 protein milk until a natural mutation occurred and cows started producing A1 protein in addition to A2 protein. Some individuals with dairy sensitivities can better digest A2 protein milk)
  • *Crystal Ball Farms® Cream on Top Whole Milk (Osceola, WI)
  • *Organic Valley® Co-op Whipping Cream (La Farge, WI)
  • *Kalona Supernatural™ Organic Whipping Cream (Kalona, IA) – Excellent “4 Cow Rating” (Cornucopia Institute)
  • *Kalona Supernatural™ Organic Sour Cream (Kalona, IA)
  • *Frontier® Co-op Buttermilk Powder (Norway, IA)
  • California Farms™ Organic Sweetened Condensed Milk (San Lorenzo, CA)

Oils & Nut Butters

  • *Century Sun® Cold Pressed Organic High Oleic Sunflower Oil (Pulaski, WI)
  • *Good Life Food Smooth Peanut Butter (Ramsey, MN) (non-hydrogenated & non-GMO)


  • *Raw Honey (Manitowoc, WI)
  • Pure Cane Sugar
  • Light Brown Cane Sugar

Baking Flours & Grains

  • Jovial® Organic Whole Wheat Einkorn Flour (Italy)
  • *Organic Heirloom Corn Meal (GMO & Glyphosate Tested) (Hillsboro, WI)
  • *Mulberry Lane Farm Organic Wheat Bran (Loda, IL)
  • Bob’s Red Mill® Organic Gluten Free Oats
  • GF Harvest® Organic Gluten Free Oat Flour (Powell, WY)
  • Giusto’s® Unbleached Cake Flour (South San Francisco, CA)
  • Shiloh Farms® Organic Oat Bran, and Wheat Germ
  • Bob’s Red Mill® 1 to 1 Gluten Free Baking Flour

Baking Fruits, Nuts & Goodies

  • *James Lake Organic Cranberries (Three Lakes, WI)
  • Bunny Luv® Organic Carrots
  • Marian Farms™ Organic Thompson Seedless Raisins (Fresno, CA)
  • Marian Farms™ Organic Almonds
  • Organic Zante Currants
  • *Omena Organics® Organic Pumpkin (BPA free cans) (Omena, MI)
  • Organic Lemon Juice (used in lemon butter frosting)
  • Organic Cashews (used in cashew brittle)

Baking Spices, Flavorings

  • *Frontier Co-Op® Organic Spices (Norway, IA)
  • Rumford® Baking Powder (aluminum free & non-GMO)
  • Golden Gate Pure Mexican Vanilla Extract (made with sugar cane alcohol)
  • Celtic Sea Salt® (Brittany, France) (certified by Europe’s Nature en Progres to be free of pesticides, herbicides, and harmful chemicals)

Jams, Jellies, Butters, Conserves, and Marmalades Ingredients

  • *Wild fruits and berries gathered from throughout the Keweenaw Peninsula of the U.P.
  • *James Lake Organic Cranberries (Three Lakes, WI)
  • *Eden® Organic Apple Cider Vinegar (Clinton, MI) (used in wild apple butter)
  • Organic Grapefuits, Organic Lemons, Organic Limes, Organic Oranges, Organic Meyer Lemons, Organic Blood Oranges (used in marmalades)
  • Organic Lemon Juice (as an acidity regulator for jam/jelly making)

Confections Ingredients

  • Vahlrona Chocolate (Hermitage, France)
  • Guittard Chocolate (Burlingame, CA)
  • Pistachios (Sicily)

* = product sourced within 600 miles of the Jampot (for a frame of reference: Detroit is about 600 miles from the Jampot).Om